Combining the finest Arabica coffee from South America, blended with African and Indian robustas. Offering a full-bodied, vigorous flavour.
A blend of South American highland coffee beans combined with intense Asian varieties and the fragrance of Central American beans.
Thanks to a rich cream and a balanced aromatic profile, the Gran Espresso blend offers a full body and a decise taste experience, with notes of cocoa and black pepper, and all the harmony of Italian espresso.
BODY:4 ROASTING: medium BLEND: 40% Arabica & 60% Robusta MAIN CHARACTERISTICS: Balanced AROMA AND FLAVOUR:full-bodied, rich and intense flavour, with hints of spice and chocolate
